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Vegan Horseradish Sauce

Dairy free vegan horseradish sauce is creamy, tangy, versatile, and ready in just a couple of minutes.
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Course: condiment
Cuisine: American
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 cup
Author: Abbie

Ingredients

  • ½ package 8 ounces silken tofu
  • Juice of ½ lemon
  • ½ teaspoon kosher salt
  • 2 teaspoons horseradish
  • Pinch of ground black or white pepper
  • Optional: minced chives

Instructions

  • Add tofu, lemon, salt, horseradish, and pepper to a food processor or blender. Process till smooth.
  • Garnish with optional chives.

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