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Top view of pesto cous cous in a glass mixing bowl.

Pesto Cous Cous

Pesto cous cous salad is a delicious side dish that is perfect for this time of year! It’s packed with flavor and only requires 6 ingredients and comes together super fast with minimal prep-work.
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Course: Main Course, Salad, Side Dish
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 2
Author: Abbie

Ingredients

  • 1 cup cooked pearl cous cous
  • ½ bell pepper diced
  • 1 cup cherry tomatoes halved
  • 1 cup cannellini beans drained and rinsed
  • ½ cup mozzarella diced
  • 4 tablespoons store-bought or homemade pesto*

Instructions

  • In a bowl, add cous cous, pepper, tomatoes, beans, mozzarella, and pesto. Mix together well.

Video

Notes

*Note: Use one of the many pesto recipes available on my site at ChefAbbieGellman.com