Go Back
–+ servings
homemade jerk seasoning on a large white plate

Homemade Jerk Seasoning

Learn how to make homemade jerk seasoning using many spices you probably already have on hand while saving money on those expensive store-bought blends.
5 from 1 vote
Print Pin
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 12
Author: Abbie

Ingredients

  • 1 ½ tablespoons onion powder
  • 1 ½ tablespoons garlic powder
  • 1 tablespoon ground ginger
  • 1 tablespoon dried thyme
  • 1 teaspoon ground black or white pepper
  • ½ tablespoon ground cinnamon
  • 1 tablespoon ground allspice
  • 1 tablespoon smoked paprika
  • 1/2 tablespoon ground nutmeg
  • ¼ teaspoon cumin
  • 2 tablespoons brown sugar
  • ½ teaspoon red pepper flakes
  • 2 teaspoons dried chives

Instructions

  • Combine all ingredients.

Video

Notes

Store in an airtight container up to 3 months.