Ingredients
- 1 tablespoon extra virgin olive oil
- Pinch of salt
- Pinch of black pepper
- Zest of 1 lime
- ½ a small honeydew use melon baller or diced into bite size pieces
- ½ a small cantaloupe use melon baller or diced into bite size pieces
- 1 hothouse cucumber diced
- 1 tablespoon mint chopped
- Optional: jalapeno seeded and diced
Instructions
- Place oil, salt, pepper, and zest in a large bowl and whisk to combine. Add melon and cucumber to bowl and mix well. Top with mint