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Coffee Overnight Oats

Coffee Overnight Oats are slammed full of nutrition, great for meal prepping, and take just seconds to make!
4 from 3 votes
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Course: Breakfast, brunch
Cuisine: American
Prep Time: 5 minutes
refrigerator time: 4 hours
Total Time: 4 hours 5 minutes
Servings: 1 serving
Author: Abbie

Ingredients

  • 1/3 cup rolled oats or quick cooking oats
  • 1 tablespoon chia seeds
  • Pinch of salt
  • 1/3 cup cow’s milk or unsweetened plant-based milk
  • 1/3 cup coffee
  • Optional: ½ teaspoon sugar
  • ½ cup frozen wild blueberries or another fruit

Instructions

  • In an airtight container, add oats, chia, salt, milk, coffee, and optional sugar and mix together well.
  • Add frozen blueberries, close container, and place in the refrigerator.
  • Allow to sit at least 4 hours or overnight.

Video

Notes

Note: Coffee Overnight Oats can be stored in the refrigerator up to 3 days before eating.