Burrata Pesto Toast
Burrata pesto toast is filled with light, refreshing flavors. With this easy recipe you’ll never eat boring toast again!
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Servings: 2
Ingredients
- 1 pint cherry tomatoes halved
- 1 tablespoon extra-virgin olive oil
- ¼ teaspoon Kosher salt
- ¼ teaspoon Ground black pepper
- 4 ounces burrata
- 2 tablespoons pesto*
- ¼ cup basil chiffonade
- 4 slices sourdough or whole grain bread toasted
Instructions
- Directions:
- On a platter or in a bowl, mix together tomatoes, oil, salt, and pepper.
- Place burrata on the tomatoes as desired.
- Drop teaspoonfuls of pesto on the tomatoes and garnish with basil.
- Serve with toasted bread.
Video
Notes
*Note: pesto can by storebought or homemade