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broccoli garlic ginger

Broccoli with Garlic and Ginger

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Course: Side Dish
Keyword: broccoli, side dish, vegan, vegetarian
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 2 servings
Calories: 75kcal
Author: Chef Abbie Gellman RD

Ingredients

  • 1 bunch broccoli 1 pound, washed and chopped into florets
  • 2 teaspoons olive oil
  • 2 cloves garlic chopped
  • 1 tablespoon minced fresh ginger
  • ¼ teaspoon salt
  • ¼ teaspoon ground black pepper

Instructions

  • Cook the broccoli in a steam basket for 3 minutes, or until it is just beginning to soften. Remove from the heat.
  • Heat the oil in a large skillet over medium-high heat. Add the garlic and ginger. Cook, stirring frequently, for 1 to 2 minutes.
  • Add the broccoli to the skillet. Continue cooking, stirring frequently, for 3 to 5 minutes. Season the broccoli with the salt and pepper.

Video

Nutrition

Calories: 75kcal