Ingredients
- 1/2 ripe avocado
- 1/2 can 6.75 ounces coconut milk
- 1 teaspoon honey or maple syrup
- 1/2 teaspoon vanilla extract
- 2 tablespoons chia seeds
- Optional garnish: fruit nuts, mint
Instructions
- In a blender, add avocado, coconut milk, honey, and vanilla. Blend until smooth. Add chia seeds and mix gently.
- Pour or spoon mixture into two low ball glasses and cover with plastic wrap. Refrigerate for at least 4 hours or overnight.
- Serve with fruit, nuts, and/or mint.