Low FODMAP tacos are a quick, easy, and delicious meal that is made with a homemade taco seasoning that even those with stomach issues can enjoy! For all of those who are new to the world of FODMAPs, you may have thought that tacos were off limits. Good news! By changing out a few ingredients,
Harissa pasta is an easy, weeknight dinner that is ready in less than 30 minutes and full of flavor! It’s also vegan friendly and can be made gluten free! For those who are wondering if the harissa paste is spicy, not in this recipe! Which means the entire family can enjoy this easy pasta recipe.
Vegan peanut butter chocolate chip cookies are chewy, delicious, made with pantry staples, and are dairy free! This is one of my favorite chocolate chip cookies recipes to make, mainly because I always have these ingredients on hand! Another major perk is since the cookie dough is eggless, you can eat it straight from the
Warm chia pudding is a comforting and filling breakfast or snack during the fall season. It’s also ready in 10 minutes and has lots of protein. One thing I love about making chia seed pudding is that it is so versatile. You can add almost any of your favorite ingredients and not eat the same
