Chocolate Covered Pecans

Chocolate covered pecans overhead on plate

My Chocolate Covered Pecans are the ultimate mix of a sweet and savory snack.  The bitter dark chocolate and the creamy, protein-rich pecans and flakey salt combine to make a delicious and satiating snack. Eating just a few of this nutrient dense snack can keep me going for hours! Chocolate I love chocolate. It’s great

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Healthy Banana Bread

banana bread sliced

Who doesn’t love banana bread? And guess what – this is my version of Healthy Banana Bread! Super delicious and nutritious – it’s hella good! Healthy Banana Bread To make this scrumptious treat, all you need are some healthy-ish baking ingredients and ripe bananas. I like to use whole wheat pastry flour because it is

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Air Fryer Pizza Rolls

side angle, Air fryer Pizza Rolls

Who doesn’t love pizza? Living in New York City, pizza is a staple. No matter where you go across the five boroughs, you will encounter countless pizza parlors – all claiming to be the best, of course. I wanted to challenge New York City’s pizza restaurants in my New York City kitchen, creating a bit

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Air Fryer Pickles

air fryer pickles

As we welcome summer in just a few days, we also welcome the season of state and county fairs! I loved going to fairs as a kid – going on rides, playing games, and seeing and tasting all the treats these fairs have to offer. Inspiration can come from anywhere, and this recipe’s inspiration is

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Air Fryer Potatoes

2, Thumbnail, Food, Side Angle, Air fryer potatoes, ABE-2619

If I had to pick one vegetable that is the “jack of all trades,” it would be the potato. Potatoes can be used to make so many dishes from a baked potato, to french fries, to mashed potatoes and even vodka! Plus, they can be enjoyed at breakfast, lunch or dinner! However, one of my

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Air Fryer Chicken

air fryer chicken

Fried chicken is one of my favorite foods, although I treat it more as a treat. The best fried chicken I ever had was at Ben’s Chili Bowl’s sister restaurant Ben’s Next Door in Washington, DC. The skin and breading were perfectly crisp, and the hint of spices turned the dish up a notch. Being

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